Backing Business at 2026 Sunshine Coast Business Awards

Image source: IN Noosa Magazine

The Sunshine Coast Business Awards are back to empower local businesses with a platform to shine, writes Charlie Shelley.

Business leaders from across the region gathered at the Maroochy RSL for breakfast to celebrate the launch of the 2026 Sunshine Coast Business Awards and the start of Small Business Month.

Judo Bank’s Chief Economic Advisor Warren Hogan provided powerful insights into the current economic climate and the highs and lows of being a small business owner.

A panel of leading business owners shared their story and real-world experience including Teneille Newton of Noosa Black Garlic, the 2025 Sunshine Coast Business of the Year; The Beach Bars’ Jonny Giles; and Tim Kelly from Manufacturing Excellence Forum. Sunshine Coast Business Awards Chair Jennifer Swaine said the event provided a timely opportunity for businesses to step back and engage with the bigger economic picture.

Entries are open until August, so there’s still time to get involved. Nominate an outstanding local business or enter your business in this important initiative.
As a previous winner and now proud sponsor, we can vouch for the benefits of being involved and going through the process. Celebrate a local business today.

KEY DATES

Sunshine Coast Business Awards:
Online Information Session
Wed 29 July, 6-7pm
Applications/Nominations Close
Mon 17 August, 5pm
Masterclass Ticketing Opens
Thurs 17 September
Finalist’s Masterclass & Cocktail Event  Thurs 22 October, from 3.30pm, Noosa Springs Golf and Spa Resort, Noosa
Gala Dinner & Awards Ceremony
Sat 28 November, 5.30pm-midnight, Sunshine Coast Convention Centre, Twin Waters.
Visit www.sunshinecoastbusinessawards.com.au for the latest news, galleries of previous events, how to enter or to nominate an outstanding local business or lodge your application.

About the Author /

jodiecarstens@gmail.com

Jodie is a city-turned-country-turned-coastal chick. With a degree in Journalism & PR and a passion for pulling together events with flair. Her 15+ years’ experience is diverse (including launching a macadamia nut farm)! In her spare time, she’s beachside with her two tiny treasures and furry love Staffy x Red Cattle dog, Rudi.

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