FAN event Buderim Ginger Factory

Birthday Fans – Buderim Ginger

Image source: Contributed

The Food and Agribusiness Network (FAN) recently celebrated its 5th birthday at The Ginger Factory, recording another successful year, despite the impacts of COVID.

Sunshine Coast producers and suppliers joined together to celebrate the provenance and innovation of the region and a commitment to work together to create a prosperous and resilient food and agribusiness industry.

FAN announced the move towards a hub and spoke model for 2021 with regional hubs in Gympie, Noosa, Sunshine Coast and Moreton Bay. Each area will have its own coordinator to achieve deeper engagement with members and stakeholders, further building a supportive food ecosystem that delivers more growth and collaborative opportunities. Photos: Sunshine Coast Foodie

About the Author /

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Deb has 25+ years' experience providing strategic communications and brand reputation advice to clients in the government, business and not-for-profit clients. She is passionate about Noosa and is an active member of her community, providing PR to Slow Food Noosa and other clients. Her passion lies in working with small businesses to help them succeed. She is planning to release the Tastes of Noosa cookbook with Matt Golinski in 2019.

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